I'm proud to say I master three languages, notably English, French, and Spanish which organically turned me into an ‘aficionado’ of multicultural nuances. I cherish this insight access I’m fortunate to hold and I make it my mission to convey it in the projects I’m involved with.
I also have a creative mindset I explore through various design mediums, shown in my affinity to see the bigger picture of the tasks I take on.
My other passion is food, in all its shapes and forms, whether as a dish, a cooking tutorial, a written recipe, street food tourism ‘à la Bourdain’, or as the beauty that is a simple raw product.
In comes my special talent: the ability to combine both and finding innovative ways to add flavour to your content.
If your interested, curious, or simply want to connect, feel free to contact me!